Hospital Cook- AM/Mid-Day shift (Must be vaccinated)

Job Category: Cook
Job Type: Full Time
Job Location: Highlands Ranch

WE OFFER OUR COOKS:

  • Weekly paychecks & competitive wages
  • Opportunity to obtain long-term employment based on your performance

RESPONSIBILITIES OF COOKS:

  • Assist in preparation, cooking, and presentation of meals
  • Plan food production to coordinate with meal serving hours
  • Monitor stock, keep track of inventory, and place orders when necessary
  • Operate and clean standard kitchen equipment, utensils, and appliances safely and efficiently
  • Adhere to all sanitation and food production codes
  • Set up workstations with all needed ingredients and cooking equipment
  • Store food and other items are stored properly, checking the quality of ingredients

QUALIFICATIONS FOR COOKS:

  • Previous experience in food service, or other related fields
  • Experience in using cutting tools, cookware, and bakeware
  • Previous work in a restaurant, corporate kitchen, school/university, or event center is preferred
  • Knowledge of and adherence to food safety and sanitation practices

REQUIREMENTS FOR COOKS:

  • Clean, friendly, and professional appearance
  • Positive attitude and strong work ethic
  • Team player who will work well with others
  • Ability to thrive in a fast-paced environment
  • Excellent communication and customer service skills
  • Responsible & dependable, with reliable transportation
  • All candidates must pass pre-employment drug & background screenings

Thank you for your time; we look forward to hearing from you!

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