Seeking Professional Kitchen Staff
We are seeking Cooks, Dishwashers and Dietary aides: to join our dedicated kitchen staff!
Perform a job you love while helping others in the process.
Schedule: 1st shift and midshift – 4 day, 5 day or 6 day schedule
Responsibilities:
- Prepare all served food
- Plan food production to coordinate with meal serving hours
- Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
Qualifications:
- Previous experience in cooking, culinary arts, or other related fields
- Knowledge of kitchen equipment and cooking techniques
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
Walk in today M-F 10AM-4PM! 1541 Elm Hill Pike Nashville TN